Easy Red Potatoes

Easy Red Potatoes
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2-3 lbs of red potatoes

1/2 stick butter

3 Tbsp Olive Oil

Italian Seasoing

Seasoning Salt

Preheat oven to 375. Cut and dice potatoes into bite size pieces. Place on a lightly greased cookie sheet. Melt butter and olive oil together. With a rubber brush, brush the butter mixture all over potatoes. Sprinkle seasonings over potatoes. Place in oven for about 40-50 minutes, stirring every 15 minutes until tender.