Lite Peach Cobbler

Peach Cobbler

Filling:

2-3 peaches

1 Tbsp of Stevia (or your favorite sweetener)

Topping:

1 cup almond flour

¼ cup butter (softened) 

4 Tbsp. Stevia (or your favorite sweetener)

½ tsp. vanilla extract

½ tsp. baking powder

½ tsp baking soda

Preheat oven to 300.
Slice the peaches.

Place them over a baking tray or cast iron skillet and sprinkle with Stevia. 

In a bowl, mix butter, vanilla, Stevia, baking powder, baking soda, and almond flour. 

Cover the peaches with the batter irregularly.

Bake 25 minutes or until golden brown.Serve with ice cream or cool whip.
Enjoy!